Dirty Veggies, Part 4

You'll be excited to hear that, this week, I almost stayed within budget. Almost. I'm over by just a quarter. You can't fault me on a quarter!

This week's market shopping was a little different then usual. First, I had a recipe in mind, so some selections were based on that. Second, Jerry and I are going to Virginia for a long weekend, which means we won't be home. In an effort to not waste food, I bought things that would either survive the weekend or be taken with us for snackin' on our long drive to VA.

This week's roundup:

2 cucumbers - $.50

1 bunch of golden beets - $1.50

1 bulb of garlic - $1.25

1 bunch of parsley - $1.00

1 bunch of scallions - $1.50

6 tomatoes - $2.50

6 plums - $2.00

Total: $10.25

Not too shabby!

Recipe to come soon.

Can you guess what it might be? Is the suspense killing you?!?!?